Everybody knows that enjoying a wine with the proper food is the right way to enhance its properties. Ursini, in fact, puts together his Pestatos with the fragrance of the most popular wines: here is the range “Pestati di Bacco”, a perfectly organized group work gathering Ursini’s...
What we do
The quality of Ursini products is homemade. In fact, Delicacies by Ursini have their own pure and simple character, because they were also created to be enjoyable just in the way they are, as complete meal.
The classical orange flavoured olive oil is an expression of the most ancient food tradition belonging to Trabocchi Coast (Abruzzo), an area very famous in the past and described by the poet Gabriele d’Annunzio for its charming citrus orchards and olive trees along the coast.
The world of flavoured olive oils is not always the right place for a serious olive oil producer. Too many times mid-quality or nearly expired extra virgin olive oils are used for these products, flavoured with aromatic herbs or even worst with artificial fragrances.
As for oil, Ursini is the custodian of secrets of excellence for specialities in oil.
- Raw materials which are only the freshest are carefully selected and worked on the day, excluding the use of semi‐finished goods or frozen or pickled products.
The factors which make Ursini extra virgin are few but defining.
- The raw material, formed solely of whole olives
which are manually harvested in the ideal moment of maturity, to then be ground instantly on the day of harvesting.