TERRE DELL’ABBAZIA 750ml

TERRE DELL’ABBAZIA 750ml

 15,40

LIGHT-FRUITY FLAVOUR

In stock

SKU: OTA04 Categories: ,
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Description

VARIETY: Gentile from Chieti, Cucco, Leccino, Olivastra, Crognalegno, Ascolana and Dritta. The proportions depend on the year’s harvest.

ABOUT THE OLIVE GROVE: olive groves are grown by about 80 farmers living in Fossacesia, Rocca San Giovanni and Mozzagrogna, mostly on lands surrounding San Giovanni in Venere Abbey.

RETURN: on average 14 litres of extra virgin olive oil per 100 Kg of olives.

HARVEST AND PROCESSING: Harvest by hand with the help of little shakers, olives are put in 20 Kg boxes with holes and taken to our mill within 4 hours. They are immediately worked at the oil mill, with a hammer olive-press and closed tight kneading machines, in absence of oxygen, then extracted with chill.

PRODUCED QUANTITY: about 30.000 750ml bottles.

CONSERVATION: it develops in 30 ql steel cisternes and it is decanted any time it needs to be packed.

Questo post è disponibile anche in: Italian

Additional information

Appareance

pale green with yellow nuances.

Smell

fine and smart scents to the nose, with ripe tomato, vanilla and green banana fragrances.

Taste

slightly fruity and grass-like, focuses the taste on sweet flavour and balsamic fragrances.

Matching

The lack in bitter or chilli tracks let it match with anything. Nice on uncooked and boiled food, very good on caprese salad, “pinzimonio” and cooked vegetables. It’s among the best extra virgin olive oil used in pastry.

Volume

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