Olives in oil are an integral part of our tradition, tasty delights embellished by the generous richness of an extra virgin of absolute quality.
Pitted Leccino olives in extra virgin olive oil
Appetizers, pasta and rice salads, cooked side dishes.
Pitted Leccino olives in brine (olives, water, salt, acidifiers: lactic acid and citric acid) 72%, extra virgin olive oil.
Possible accidental presence of stones or part of them.
May contain Lupins
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