Extra virgin olive oil with fresh citrus fruits selected by degree of ripeness and variety. Characterized by a rich and bright color. It is an exceptional condiment for its great versatility in combinations.
Condiment based on extra virgin olive oil and fresh green lemons
Extra virgin olive oil 85%, fresh green lemons.
Raw on cold meat salads, boiled, on low court meats such as duck, guinea fowl, turkey, poultry.
It is sublime on fish and fish tartare
- Come funziona l'acquisto
Come funziona l'acquisto
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