SPACCATELLA CLASSICA

For those who want to do it themselves! Use the base of this semi-ready product: tomato and a little basil, nothing else is needed.
The Spaccatella, as Mrs. Edda (called Edduccia) says, is made with small round tomatoes that are washed, not peeled, split in half and placed in the jar with a little basil ... us with the cherry tomatoes from our garden.

Fresh chopped cherry tomatoes and basil

Tomato origin:Italy.

Variety:Daughter.

Ideal with:base for the preparation of sauces, pizza and dishes to taste

Format: 
550 g

Ingrediants:

Split cherry tomatoes, salt, basil.